Butt Karahi Tikka - Johar Town

Most ordered right now.

• Chicken Broiler Karahi

  from Rs. 1,300

  Spicy chicken cooked in a wok with aromatic spices and herbs, served hot.
  
• Mutton Karahi

  from Rs. 2,700

  Spicy mutton cooked in a wok with aromatic spices and fresh herbs.
  
• Chicken Kabab

  Rs. 900

  4 Pieces
• Special Tawa Piece

  Rs. 900

  Grilled meat pieces seasoned with spices, served on a hot plate with vibrant garnishes.
• Platter 1

  Rs. 2,200

  3 Pieces malai boti, 3 pieces chicken boti, 3 pieces haryali boti, chicken kabab, beef kabab & reshmi kabab
• Beef Kabab

  Rs. 900

  4 Pieces

Served fresh

• Platter 1

  Rs. 2,200

  3 Pieces malai boti, 3 pieces chicken boti, 3 pieces haryali boti, chicken kabab, beef kabab & reshmi kabab

  Popular
• Platter 2

  Rs. 3,900

  3 Pieces mutton champ, 3 pieces malai boti, 3 pieces chicken boti, 3 pieces haryali boti, chicken kabab, beef kabab & reshmi kabab
• Platter 3

  Rs. 7,600

  6 Pieces mutton champ, 5 pieces malai boti, 5 pieces chicken boti, 5 pieces haryali boti, 5 pieces kastoori boti, 2 pieces chicken kabab, 2 pieces beef kabab & 2 pieces reshmi kabab

Served fresh

• Desi Chicken Karahi

  from Rs. 5,200

  Full
• Chicken Broiler Karahi

  from Rs. 1,300

  Spicy chicken cooked in a wok with aromatic spices and herbs, served hot.

  Popular
• Mutton Karahi

  from Rs. 2,700

  Spicy mutton cooked in a wok with aromatic spices and fresh herbs.

  Popular
• Hyderabadi Handi

  from Rs. 1,699

  A flavorful, slow-cooked dish with tender meat, aromatic spices, and rich gravy served in a pot.
• Makhni Handi

  from Rs. 1,900

  Creamy tomato-based curry with tender meat, spices, and a rich, flavorful sauce.
• Madrasi Handi

  from Rs. 1,700

  A flavorful, slow-cooked dish with tender meat, spices, and aromatic herbs served in a pot.
• Hareesa

  from Rs. 1,500

  Choose your serving size

Served fresh

• Chicken Kabab

  Rs. 900

  4 Pieces

  Popular
• Beef Kabab

  Rs. 900

  4 Pieces

  Popular
• Chicken Boti

  Rs. 1,000

  10 Pieces
• Malai Boti

  Rs. 1,700

  10 Pieces
• Chicken Leg Tikka

  Rs. 600

  Spiced chicken leg marinated and grilled, served with tangy sauce and fresh herbs.

  #5 most liked
• Chicken Breast Tikka

  Rs. 600

  Grilled marinated chicken served with spices, often accompanied by naan and chutney.
• Mutton Champ

  Rs. 2,600

  4 Pieces
• Reshmi Kabab

  Rs. 1,200

  4 Pieces
• Haryali Boti

  Rs. 1,700

  10 Pieces
• Kastoori Boti

  Rs. 1,700

  10 Pieces

Served fresh

• Taka Tak

  Rs. 2,200

  Spicy minced meat stir-fried with vegetables, served on a hot plate.
• Gurda Kapura

  Rs. 1,900

  Spicy, sautéed organ meat dish, seasoned with aromatic spices and served on a hot plate.
• Brain Masala

  Rs. 1,700

  Spicy brain curry cooked with aromatic spices, served on a hot skillet.
• Champ Masala

  Rs. 2,900

  Spicy, flavorful dish featuring tender meat, aromatic spices, and a rich, savory sauce.
• Kabab Masala

  Rs. 1,600

  Spiced skewered meat cooked on a flat griddle, served with flavorful sauces and sides.
• Special Tawa Piece

  Rs. 900

  Grilled meat pieces seasoned with spices, served on a hot plate with vibrant garnishes.

  Popular
• Mutton Qeema

  from Rs. 3,300

  Spiced minced mutton cooked with herbs, served on a hot skillet with flatbread.

Served fresh

• Aloo Bukhara Chutney

  Rs. 400

  Sweet and tangy plum chutney, perfect for enhancing various dishes and snacks.
• Raita

  Rs. 150

  A cooling yogurt dish mixed with vegetables and spices, perfect for balancing flavors.

  #2 most liked
• Salad

  Rs. 150

  A fresh mix of greens, vegetables, and dressing, perfect for a light meal.

Served fresh

• Roghni Naan

  Rs. 120

  Soft, fluffy bread baked in a clay oven, often topped with sesame seeds.

  #3 most liked
• Garlic Naan

  Rs. 130

  Soft, fluffy bread infused with garlic, baked in a traditional clay oven.

  #4 most liked
• Tandoori Paratha

  Rs. 130

  A flavorful, layered flatbread baked in a traditional clay oven, often served with curries.
• Sada Naan

  Rs. 35

  Leavened flatbread baked in a clay oven, often served with various dishes.

  #1 most liked