Sufi Naan Center

Most ordered right now.

• Anda Chanay

  Rs. 382.50Rs. 450

  The traditional chanay ka salan with cooked eggs and a tasty curry
  
• Garam Garam Nashta 1

  Rs. 510Rs. 600

  Kofta chanay with 2 kulcha
  
• bakray kay paye

  Rs. 680Rs. 800

  Slow-Cooked Mutton Trotter Stew
• Beef Nihari

  Rs. 850Rs. 1,000

  With its strong spices, tender beef, wonderful aroma, this is an all-time local favorite
• Favorite Combo 1

  Rs. 1,020Rs. 1,200

  Chicken nihari, 4 kulcha & 2 malai wali lassi
• malai kofta chanay

  Rs. 595Rs. 700

  Creamy Malai and Chickpea Kofta Delight

• Deal 1

  Rs. 297.50Rs. 350

  Channay with egg &2 kulchy

• Favorite Combo 1

  Rs. 1,020Rs. 1,200

  Chicken nihari, 4 kulcha & 2 malai wali lassi

  Popular

• Garam Garam Nashta 1

  Rs. 510Rs. 600

  Kofta chanay with 2 kulcha

  Popular

• Special Khoye Walay Chanay

  Rs. 340Rs. 400

  A rich, spiced chickpea dish cooked with creamy khoya and aromatic spices.
• Anda Chanay

  Rs. 382.50Rs. 450

  The traditional chanay ka salan with cooked eggs and a tasty curry

  Popular
• bakray kay paye

  Rs. 680Rs. 800

  Slow-Cooked Mutton Trotter Stew

  Popular
• Beef Nihari

  Rs. 850Rs. 1,000

  With its strong spices, tender beef, wonderful aroma, this is an all-time local favorite

  Popular
• malai kofta chanay

  Rs. 595Rs. 700

  Creamy Malai and Chickpea Kofta Delight

  Popular
• bong paye

  Rs. 1,020Rs. 1,200

  Tender Lamb Legs in Aromatic Curry Broth
• Chicken Chanay

  from Rs. 680Rs. 800

  Aromatic chanay, spicy and flavorful curry, and fully cooked and tender chicken. Simple and delicious.
• nalli nihari

  Rs. 1,530Rs. 1,800

  "Tender Lamb Shank in Rich, Aromatic Gravy"
• maghaz nihari

  Rs. 1,530Rs. 1,800

  Nehari served with mutton brain
• chicken nihari

  Rs. 680Rs. 800

  Slow-cooked chicken stew with aromatic spices, served with naan or rice.
• Nalli Bong Paye

  Rs. 1,700Rs. 2,000

  A staple food at the Pakistani dinner table, serves 1
• Maghaz Bong Paye

  Rs. 1,700Rs. 2,000

  The best accompaniment to Pakistani cuisine, serves 1
• chicken boti chanay

  Rs. 680Rs. 800

  Tender Chicken and Hearty Chickpea Stew
• Special VIP Nihari

  Rs. 2,210Rs. 2,600

  With its strong spices, tender beef, wonderful aroma, this is an all-time local favorite
• bakray ka maghaz

  Rs. 680Rs. 800

  Pan-seared goat brain with rich spices.
• maghaz chanay

  Rs. 935Rs. 1,100

  Tender Brain with spiced chickpeas delight
• Bong Chanay

  Rs. 850Rs. 1,000

  A better way to eat great desi food, serves 1
• Special VIP Bong Paye

  Rs. 1,870Rs. 2,200

  It surved with Mutten brain nali with beef paya and also soup
• nalli walay bakray kay paye

  Rs. 1,190Rs. 1,400

  Tender Goat Leg Stew in Rich Broth
• maghaz walay bakray kay paye

  Rs. 1,190Rs. 1,400

  With mutton brain
• bakray ka maghaz

  Rs. 680Rs. 800

  Pan-seared goat brain with rich spices.

• Kulcha

  from Rs. 55

  Piece
• Til wala Kulcha

  Rs. 42.50Rs. 50

  Soft kulcha topped with sesame seeds

• Malai wali Lassi

  from Rs. 255Rs. 300

  Single Serving
• Special Malai Wali Lassi

  Rs. 340Rs. 400

  Rich, creamy yogurt drink infused with malai sweetness.

• Mineral Water

  Rs. 65

  500ml. Fresh, soothing water to replenish you throughout the day